I-Turkey Cutlets yaseMarsala

Le turkey iMarsala isebenzisa i-cutlets encinci, yenza isidlo esincinci kwaye esimnandi, kwaye kuthatha imizuzu nje ukulungiselela nokupheka.Isidlo singaba silungile (kunye ne-pasta yeenwele ezikhawulezayo zengelosi kunye nesaladi) ngaphantsi kwemizuzu engama-30, kwaye kukho isiphithiphithi esincinci.

Khonza i-turkey ngeentlobo ezahlukeneyo zemifuno okanye isaladi kwisidlo esilula, okanye wenze isidlo sakusihlwa nge-angel hair pasta okanye iitapile ezigcadiweyo.

Ukulungiselela: 10 imiz

Ukupheka: imizuzu eyi-12

Iyonke:22 imiz

Iinkonzo: ii-servings ezi-4

Izithako

1/3 indebe yomgubo wenjongo yonke

I-1 ukuya kwi-1 1/4 yeepounds ze-turkey cutlets, malunga ne-6 encinci okanye i-4 cutlets.

Ityuwa ye-Kosher, ukunambitha

Ipepile entsha emnyama, ukunambitha

Iipunipoli ezi-2 ezingafakwanga ibhotela

Iipunipoli ezi-2 zeoli yeoli ye-olive, yahlulwe

Iipunipoli ezi-2 ze-shallots ezicoliweyo

Ii-ounces ezi-8 zamakhowa, zisikiwe, zikhethwa

2/3 indebe eyomileyo yewayini yaseMarsala

2/3 indebe ephantsi-sodium yenkukhu umhluzi

Amanyathelo Okwenza

1. Qokelela izithako.

2.Beka umgubo kwisitya esibanzi esinganzulwanga.

3. Beka i-cutlets kwindawo ethe tyaba kwiphepha eline-wax okanye kwi-parchment (i-mess encinci!) kwaye uchithe macala omabini ngetyuwa ye-kosher kunye ne-pepper emnyama esandul' ukugatywa.

4.Gcoba ii-cutlets ngokucokisekileyo ngomgubo.

5. Kwi-pan enkulu yentsimbi okanye i-pan phezu kobushushu obuphakathi, unyibilikise ibhotela nge-1 isipuni seoli yeoli.Xa ibhotela ishushu kwaye igwebu, yongeza i-cutlets.Pheka imizuzu emi-2 kwicala ngalinye.Yisuse kwipleyiti kwaye ubeke ecaleni.Ukuba ii-cutlets zakho zincinci, kuya kufuneka wenze oku kwiibhetshi ezimbini

6.Yongeza i-shallots eqoshiwe kwi-pan yentsimbi kwaye upheke uvuselela, imizuzu emi-2.Yongeza amakhowa asikiweyo, ukuba usebenzisa, kwaye uqhubeke upheka de kube ama-mushroom athambe, malunga nemizuzu emi-3 ukuya kwe-4.

7.Galela iwayini yeMarsala kunye nomhluzi wenkukhu epanini;yibilise ngobushushu obuphezulu, ukrazule amasuntswana amdaka ezantsi kwepani.Ukupheka de ijusi iyancitshiswa kwaye ixutywe, malunga nemizuzu emi-5.

8.Yongeza i-turkey cutlets emva kwepani.Ukunciphisa ubushushu obuphantsi kwaye udibanise imizuzu emi-2 ubude.

9.Khonza ngesaladi kunye ne-angel eshushu ephekiweyo yeenwele zepasta okanye i-spaghetti ebhityileyo, okanye unike icala leetapile ezigcadiweyo.


Ixesha lokuposa: Feb-18-2022